Easy Apple Crumble Cake
Ingredients
- 4 Apples
- 100 ml Sugar
- 200 ml Shredded Coconut Flour
- 100 ml Flour
- 100 ml Almonds
- 100 g Emborg Butter
Try this delicious apple crumble cake. It is easy to make!
Method:
Peel the apple and cut into cubes.
Mix sugar, shredded coconut flour, flour, chopped almonds and small cubes of Emborg butter into a shredded dough.
Fill apple cubes in a baking tray and top with dough.
Bake in a preheated oven at 225 °C for 15 minutes.
Serve as plated desserts in small bowls.
Enjoy!
